01708nam a2200349 i 4500000006680510CaOOAMICUS20190213112952.0190125s2013 xxu es 000 0 eng c9781118464663(OCoLC)1153183906000006680510IT-TrCBitaNRA572.263222Dried fruits :phytochemicals and health effects /edited by Cesarettin Alasalvar, Fereidoon Shahidi.Ames, Io. [etc.] :Wiley-Blackwell,2013.1 testo elettronico (PDF) (xviii, 485 p.)ill.Functional food science and technology seriesFrutta secca - Composizione chimica.(OLS)http://cbt/subject/1013921Frutta secca - Proprietà curative.(OLS)http://cbt/subject/1013923Alasalvar, Cesarettinedt.(OLS)http://cbt/name/771661Shahidi, Fereidoonedt.(OLS)http://cbt/name/151577Wiley Online Libraryoth.(OLS)http://cbt/name/867643S_MICHELE_FEMS_MICHELE_FEM161Risorse digitali7z-EBOOK 07529671027FEM1629671027 34673 Ehttps://onlinelibrary.wiley.com/doi/book/10.1002/9781118464663Accesso al full text riservato agli utenti della Fondazione Mach00209781118464663(OLS)http://cbt/number/4013734082572.263222(OLS)http://cbt/classification/350847245Dried fruits :phytochemicals and health effects(OLS)http://cbt/title/2326242440Functional food science and technology series(OLS)http://cbt/title/2247217